This handcrafted chopstick, rest and soy dish gift set has been created in collaboration with Alex Pole.

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Forged from Alex’s blacksmith workshop in West Dorset, only traditional techniques are used and each piece is hand forged by skilled craftsmen using the very best materials.

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This bespoke design was created in collaboration with Alex Pole and Dinings SW3 chef owner Masaki Sugisaki and is exclusive to Dinings SW3. It has been forged from 304 stainless steel with an oxide finish and is dishwasher safe. 

With only a handful of sets made there is a very limited number of sets available.

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The gift set includes:

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• - X 2 sets of chopsticks

• - X2 chopstick rests

• - X2 soy sauce dishes

• - X1 bottle of Dinings SW3 Tsukuri Soy Sauce

The set will be gift wrapped and boxed and can be collected from the restaurant or delivered nationwide. 

Please note, this gift set will be available for delivery or collection from December. 

You will receive an email when your item has been dispatched.

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About Alex Pole

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Having travelled for many years working as a journeyman blacksmith Alex returned to the UK in 2006 and set up Alex Pole Ironwork - creating high quality functional products for the home and garden. The business has evolved over the years and now specialises in forged cookware, knives and garden tools.

Only traditional techniques are used at The Forge. All products are hand forged to the highest quality using the best materials available by a small team of skilled craftsmen.

Quality of design, function and material are the cornerstones of Alex's work. One primary objective is to promote British blacksmithing and to demonstrate the relevance it has to society and culture in the 21st century.

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“Each piece we make at The Forge starts as a simple bar of steel, we then heat and work these bars until they have reached the correct size, shape and style.

Simple forms, clean lines and functionality; these are the foundations of our work.

Making objects that are built to last is extremely important to us at The Forge and we hope that you get many years of use, and pleasure, from our utensils.”

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Alex Pole